Okay, children, I’m going to tell you another story about when I was a not-very-budget-savvy university student. When I moved out from my parents’ house – and away to school – I had one cookbook and a Hints from Heloise. I figured that’s all you needed to...
This month, as part of my partnership with Patak’s cooking sauces, I was challenged to make a gluten-free dish and share it with my readers. Gluten free living is something that I’ve been very aware of, but haven’t really had to work within its constraints – until...
Spaghetti is a go-to meal in our family. There’s something for everyone on the table, whether it’s the main, the sides, or the delicious garlicky bread that goes with. It’s carbs with tomatoes. How can you turn your nose up at it? I got the chance to try out a...
It’s the weekend, and also – according to the calendar – it’s Spring! The days are longer, the kids are bike-riding in the street, and we’re starting to feel that spontaneous get-togethers – the “grab your kid and your lawn chair and come park in our...
Just recently, I wrote about how much Mr. Suburble loves the tastes of his youth. Broccoli and cheese is a memory that he holds dear to his tastebuds. He’s mentioned more than once how much he loved when his mom would put cheese on the broccoli she served for dinner. And I’m the...
Last month, I proclaimed my (sort-of) newfound love for chutneys in my curried chili recipe. Chutney has a sweet and rich flavour that can completely change a ho-hum weeknight meal. This month, I’ve broken out the chutney again for this super-easy recipe. I used a jar of...
When we first started dating, Mr. Suburble was afraid of spicy foods. I would suggest that we try Thai or Indian, and he would show the whites of his eyes. He liked what he knew: steak; potatoes; french fries; broccoli and cheese. But over the years… after realizing the...
Perogies are a freezer-staple in our house. They’re a go-to whenever I’m staring at 4 o’clock, wondering what I’m going to put on the table. They’re also an amazingly handy meal to have when you’re camping. If you can make something in one pan, it’s a...
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